Phone: 707-468-5898

Sun-Th: 11am -9pm
F-Sat: 11am – 10 pm, bar hours until 2am for special events and music.  

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Welcome folks! We are a craft brewery and restaurant founded in 2000 focused on providing our community and visitors with high quality hand made food and beer, sourcing as much as we can from the bounty of our beautiful Mendocino county.  Try one of Scott’s delicious brews and then maybe have another.  If you aren’t lucky enough to have a taste for beer, we got you covered with a full bar packed with wines and spirits from Mendocino and beyond.   

Come in for Happy Hour Everyday from 3-6pm, $4 pints, $5 well drinks, $5 House Wine.
Please sit down, relax and enjoy!
Love , Chris & Taylor

Tonight during dinner! ... See MoreSee Less

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menu changes daily - here's today's

Fries v gf ...6 sub sweet potato...2, make them cajun, garlic cheese, or truffle herb...1.5 each
Garlic Bread...½..4, full...8
Hot Wings gf, UBC Hot, BBQ, asian sauce...10
Grilled Lamb Chops gf, cilantro chutney...15
Spicy Chicken Skewers, harissa...15
Charcuterie...18, spicy copa, chorizo, proscuitto, salami, house smoked pastrami and spicy mustard, baked brie, house flat bread
Braised farmers market greens, lemon, chili flakes...7
Chicken and Stars Soup...9, lemon, parsley, extra virgin, crostini
Caesar gf...9, add avocado...2, grilled chicken...5, Fresh Crab...8
Mixed Greens v gf, red onion, carrots, cucumber, roasted vegetables, housemade balsamic...9, add blue cheese, goat cheese, walnuts, pecans, bacon, or dried cranberries...2 ea
Roasted Beet and Walnut, veg gf, shamrock goat cheese...12
Tacos gf, choice of Alaskan True Cod or Ford Ranch steak, house made fresh corn tortilla, or vegan v salsas, lime, cilantro, crema...15
Fish and Chips...15, beer battered Alaskan True Cod fillets, house cut fries, slaw, tartar sauce
Ford Ranch Grass Fed, choice of Top Sirloin, Hanger or Flat Iron gf...22, Fillet Mignon...29, choice of mashed potatoes or roasted fingerlings, choice of bearnaise, red wine reduction with shallots, or gorgonzola cream
One Pound Rib Eye Steak...32, choice of mashed potatoes or roasted fingerlings, choice of bearnaise, red wine reduction with shallots, or gorgonzola cream
Ford Ranch Slow Cooked Brisket...20, Cognac, Red wine, mashed potatoes and vegetables
Grilled Penn Farms Lamb Chops, pomegranate molasses, roasted fingerlings, rainbow carrots, and brussels...25
Loretta’s Ravioli...16, spinach artichoke, marinara, or white wine and cream sauce
Liberator Braised Short Ribs...22 with complimentary 2 oz taste of our Bock, mashed potatoes and vegetables
Pub Menu

House Made Brioche Sandwiches, fries or salad
Mushroom Melt...12 veg, sauteed mushrooms, caramelized onions and melted provolone-garlic cheese
Sauteed Chicken...15, pepper, onions, mushrooms, jack cheese
Ford Steak and Cheese Sandwich...16, pepper, onions, mushrooms, jack cheese
California B.L.T...13(not stuffed) bacon, lettuce, tomato, aioli, avocado, on toasted brioche, add fried egg...2
UBC Burgers - ½ lbs. - house made brioche bun, fries, salad or slaw
Ford Ranch Grassfed Beef...15, lettuce, tomato, pickle, onion, aioli, white cheddar, bacon jam
Venison...18, pepper jack, caramelized onions, jalapeno, UBC BBQ sauce
Wild Boar...18, gorgonzola, sauteed mushrooms, balsamic aioli
Bison...18, bacon, white cheddar, fried jalapeno and spicy onion strings, UBC BBQ sauce
The Anchor Oyster Bar’s Fresh Dungeness Crab Burger...22, tartar sauce, shredded romaine
UBC Veggie Patty...14, lettuce, tomato, avocado, spicy UBC Sauce
Special fries - sweet potato...2 v, truffle herb v, garlic cheese veg or cajun v…1.5
Pizzas, housemade pizza dough, gf available
Margarita veg, UBC red sauce, fresh mozzarella and basil...14
UBC Classic, mozzarella, pepperoni, mushrooms, caramelized onions...18
Three Pigs, mozzarella, prosciutto, italian sausage, bacon, chili flake, fennel pollen...19
White Mushroom veg, white sauce, mozzarella, mushrooms, fresh thyme...18
Build your own, choose a sauce...12
Add mushrooms, bell peppers, onions, jalapenos, tomatoes or garlic...1 each
Add pepperoni, sausage, prosciutto, bacon, chicken or extra cheese...3 each 4.22.17
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We will have the Doppeldunkel Weizen, Emancipator, Point Arena Pale Ale, 10 Guilder, Coops Stout, Palace Porter on tap soon. Stay tuned. Cheers ... See MoreSee Less

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Ukiah Brewing Company & Restaurant shared their event. ... See MoreSee Less

First Fridays!

May 5, 2017, 7:00pm - May 6, 2017, 2:00am

LIVE ELECTRONIC MUSIC EVERY FIRST FRIDAY!!! We will have a live band to get us going EVERY first friday after the down town art walk leading into: LIVE LOCAL DJS: ***CHRISTAFARI Mendo ***TurtleBear Mendo ***Curtis Blow Mendo ***Sqyd Vicious Mendo

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Huddy Bali Tonight!! ... See MoreSee Less

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