Ukiah Restaurant & Brewery in the heart of Downtown

MAKE BEER NOT WAR

Hand crafted all natural unfiltered beers, local wine & spirits, great food, locally sourced ingredients and live music in the historic Marks building in beautiful downtown Ukiah.

11:30 – 9 MON, TUES, THURS, FRI
11 – 9 SAT, SUN
5 – 9 WED

TUES, WED, and THURS:
20% Off Crowlers & Growlers
50% Off Wine by the Bottle 

HAPPY HOUR:
WEEKDAYS 3PM – 6PM – $5 UBC PINTS $15 Pitchers

Happy New Year! We are so excited to see you!

Expertly Crafted

BEERS

UKIAH PILSNER

The return of a longtime UBC favorite. Saaz Hops, Budejovice yeast. Light, crisp, and balanced.

COLD IPA

Double dry hopped with Nelson Sauvin & Hallertau Blanc. German lager yeast fermented at 59f. Assertive hop bitterness with a note of lemongrass and Sauvignon Blanc wine grapes.

NOYO HARBOR HAZY NEIPA

UBC’s first New England-style hazy IPA. Simcoe, Mosaic, and Belma hops. Imperial Juice yeast. Intense citrus and melon aromas lead to a pillowy & juicy mouthfeel.

Passionately Made

COCKTAILS

STRAWBERRIES & CREAM

Bacardi Rum, Strawberry Puree, Coconut, Lime

PETAL PUSHER

Prosecco, St. George Botanivore Gin,
Lemon, Jasmine Syrup

LOST IN THE WOODS

Makers Mark Bourbon, Blackberry-Brown Sugar Syrup, Redwood Bitters, Orange Bitters, Charred Rosemary

DIVINE EMPRESS

St. George Botanivore Gin, Empress Gin, St. Germain Elderflower, Fresh Grapefruit

BLOOD MOON

Cimarron Tequila, Blood Orange, Disaronno Amaretto, Lime 

High-Quality Food

POPULAR MEALS

Featured Burger

CREEKSTONE FARMS BEEF BURGER

Featured Appetizer

     FRIED PICKLES                      

Featured Pastry

     CHEESECAKE                     

UKIAH BREWING

UPCOMING EVENTS

 

 

Our Story

HOW WE BEGAN

We are a craft brewery and restaurant founded in 2000 by the Cooperrider family in the heart of Downtown Ukiah, CA. Ukiah Brewing was the first certified organic brewpub in the country. Since the founding it has changed hands several times. Ukiah Brewing was most recently purchased by Keith Feigin and Tyler Booth.

We focus on providing our community and visitors with house brewed craft beer and food, sourcing as much as we can from the bounty of our beautiful Mendocino County. Try one of Keith Feigin’s delicious brews and then maybe have another. If you aren’t craving  beer, we’ve got you covered with a full bar packed with wines and spirits and mocktails from here in Ukiah, Mendocino County and beyond.

In addition to fresh craft beer and always evolving food menu including weekly specials and weekend brunch from 11am-2pm. We routinely host live music from local and traveling musicians on our performance stage downstairs, and have an upstairs balcony with billiards, giant scrabble, and shuffle board. Bring the family, meet new friends, and enjoy.

Our Customers Say

TESTIMONIALS

Great service, great beer, great food. I really enjoy the onion rings and the buffalo burgers. The fish and chips are also spot-on. I definitely recommend.

Jesse V

Great food, venue, service, and beverages. I had the beet salad (fantastic) and my son had the fish and chips. Had a bit of his fish and it was some of the best fish I have ever had! Highly recommend this place.
Lori Abbate Johnson

I happened into Ukiah on business, and this looked like the most happenin’ place in town. I am REALLY glad I went in. Wonderful atmosphere, awesome staff, and the food/beer was perfect.

Lou Douros

Have a Question?

GET IN TOUCH WITH US

About Us

Hand crafted all natural unfiltered beers, local wine & spirits, great food and live music in the historic Marks building in beautiful downtown Ukiah.

   

Contact Us

102 S. State St, Ukiah, CA 95482

Hours:
Mon, Tues, Thurs, Fri from 11:30am - 9pm.
Sat, Sun from 11am - 9pm
Wednesdays 5pm - 9pm.
Happy Hour: Monday-Friday 3-6pm.
 

707-468-5898

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